Comments on: Mad about Lemon Meringue Tarts

By: Stef

Stef — Sun, 25 Nov 2007 09:55:33 +0000

Awww Karen…I’m glad you liked it!! =)

A sweet shortcrust does go wonderfully well with this sort of tart,I’ll send you a cheat’s method for lazy days….

By: Marianna

Marianna — Mon, 26 Nov 2007 09:09:31 +0000

These look so perfect and delicious, even though you say that the Digestive’s were not the best solution for the crust!! I love them!

By: Patricia Scarpin

Patricia Scarpin — Mon, 26 Nov 2007 12:38:09 +0000

Oh, boy - these are pure temptation!
Love the way you presented them. Beautiful and delicious, love citrus flavors!

By: kat

kat — Tue, 27 Nov 2007 09:26:24 +0000

hey do you just shoot with the provided lens for your nikon d40? great pics

By: Karen

Karen — Tue, 27 Nov 2007 13:28:39 +0000

Stef: Got your email. Thanks!

Marianna & Patricia: Thank you!

Kat: Yes, I only use the kit lens. Don’t have any other lens.

By: Chris

Chris — Tue, 27 Nov 2007 13:34:14 +0000

Karen, your bakes looks very nice and the pictures you took also look very pro. What camera are you using?

By: veron

veron — Tue, 27 Nov 2007 18:45:40 +0000

I am a new convert to lemon curd especially in a tart!

By: Mad Baker's Apprentice

Mad Baker's Apprentice — Sun, 02 Dec 2007 16:56:43 +0000

Not too sweet and not too sour these lemon tarts were absolutely awesome, like almost all of Karen’s goodies, just that I wished, I could resist temptation a bit more often. I am truly blessed having such a talented wife and I am very proud of her

By: dhanggit

dhanggit — Wed, 05 Dec 2007 16:58:50 +0000

me too, im madly in love with your lemon meringue tarts! they look absolutely divine yummy

By: Karen

Karen — Thu, 06 Dec 2007 01:54:03 +0000

Chris: Thanks! I use a Nikon D40.

Thanks, Schatz!

dhanggit: Thank you!

By: rashida

rashida — Sun, 12 Oct 2008 15:11:00 +0000

im always looking for easier options n quick recipes,this looks great,its difficult to get many of the ingredients here in egypt,so this digestive biscuit base is perfect…

By: Zelda

Zelda — Tue, 22 Mar 2011 04:21:38 +0000

Hi…I love your blog. Is it possible for you to share the recipe for your fruit tarts. the pate sucree and also the custard. Thank you. Keep posting and we’ll keep salivating!