Mad about Pineapple Tarts

Pineapple Tarts

Pineapple tarts are a Lunar New Year staple. My family makes these tarts every year.

Pineapple Tarts

The pineapple jam is cooked on the stove for 3 hours, together with cinnamon sticks, cloves and sugar. The pastry dough is made by kneading butter, flour, water and eggs together. The balls of pineapple jam are then pressed onto the individually egg-brushed pastry dough.

2 Responses to “Mad about Pineapple Tarts”

  1. Indiangal Says:

    can i make an order for ur tarts? how do u sell them at price?

  2. MINA Says:

    is there a recipe for this?

Leave a Reply